I don't think we would be very successful growing much of anything in our Los Angeles apartment. A big want when we move to Spain is, at least, a terrace with some sun where we can grow something. A rooftop or outdoor patio would be cool, too. We'll see!
Put that outdoor space on your list of criteria for your Spanish apartment. Then use some of that great manifestation energy that you have to make it happen. Otherwise sunny windows can work for a least a few things.
I am absolutely shocked and thrilled at the results from my key lime and meyer's lemon in this first season with them - outside in the summer - inside for the winter to just an east facing window and still I have citrus for my water and tea all winter long so far with new blooms forming! Pretty awesome. Small from a diet perspective but out of this world for a connection to real freshness all the same. Better than store bought lemon or lime that I have ever had.
Great article. Undertstanding how food is grown and the development of flavour from the growing process is definitely something that's missing for many people in their relationship with food.
I don't think we would be very successful growing much of anything in our Los Angeles apartment. A big want when we move to Spain is, at least, a terrace with some sun where we can grow something. A rooftop or outdoor patio would be cool, too. We'll see!
Put that outdoor space on your list of criteria for your Spanish apartment. Then use some of that great manifestation energy that you have to make it happen. Otherwise sunny windows can work for a least a few things.
I am absolutely shocked and thrilled at the results from my key lime and meyer's lemon in this first season with them - outside in the summer - inside for the winter to just an east facing window and still I have citrus for my water and tea all winter long so far with new blooms forming! Pretty awesome. Small from a diet perspective but out of this world for a connection to real freshness all the same. Better than store bought lemon or lime that I have ever had.
Great article. Undertstanding how food is grown and the development of flavour from the growing process is definitely something that's missing for many people in their relationship with food.
Thanks Lorene. I appreciate you weighing in!